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Food Holding Equipment

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Items 37-39 of 39

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Number of Shelves
  1. 13 to 24 shelves 2
  2. 2 shelves 1
  3. 3 shelves 1
  4. 7 to 9 shelves 1
Temperature Control
  1. adjustable thermostat 1
  2. electronic temperature control 10
Durability and Resistance
  1. heavy duty 2
Material
  1. stainless steel 24
Product Type
  1. cabinet 19
  2. heated cabinet 20
Features
  1. insulated 5
  2. Made in USA 10
Door Type
  1. dutch 2
  2. lexan 4
  3. single 3
Number of Doors
  1. 1 door 2
  2. 2 doors 2
Size
  1. full size 4
  2. half size 1
Manufacturer
  1. Alto-Shaam 3
  2. Carter-Hoffmann 26
  3. Hatco 10
Depth
  1. under 12" 3
Diameter
  1. 11" to 15" 4
Compartments
  1. 1 compartment 1
  2. 2 to 3 compartments 1
Design
  1. pass-through 5
  2. reach in 1
Power Type
  1. electric 5
Style
  1. mobile 4
  2. modular 13
Number of Decks
  1. single deck 1
Control Type
  1. electronic controls 7
  2. thermostatic 4
Cabinet Size
  1. full height 1
  2. undercounter 2
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